Food & Drink

Review: Daviess County Bourbon Double Barrel Finish

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Final yr, we gave you a complete rundown on the core Daviess County whiskey portfolio, a formidable assortment of straight bourbons from Lux Row Distillers (now owned by MGP, for these protecting tabs on these sorts of issues). Final month, Daviess County added to the lineup with this restricted version, one other completed expression dubbed Double Barrel which is a deliberate reference to each the way in which this whiskey is made and the kind of firearm one may use to hunt waterfowl. It was created in partnership with Geese Limitless, a nonprofit devoted to the conservation of wetland habitats. Lux Row Grasp Distiller John Rempe, a longtime member of the group, completed the usual, four-grain Daviess County bourbon in a contemporary Missouri white oak barrel with #2 char and toasted heads. This “double barrel” method isn’t new to the bourbon world, and with that a lot barrel affect, it’s usually onerous to get proper. Let’s see if Rempe was capable of pull it off.

The nostril is about as simple as the usual providing, with ample barrel char and a few greener hints of menthol and wintergreen evident. Because it opens, a bit of sunshine roast espresso and crunchy chocolate chip cookies arrive, however it’s hardly aggressive on the oak entrance. The palate is nice with a delicate, biscuity character. Notes of honey grahams and fire-roasted marshmallow dominate with delicate, secondary notes of seasoned oak and snickerdoodles. The end is pleasantly warming with a little bit of latent spice and lingering notes of campfire s’mores. A sublime and approachable bourbon. Undoubtedly not the shotgun blast of barrel notes that some Daviess expressions current.

96 proof.

A- / $50 / luxrowdistillers.com

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Daviess County Bourbon Double Barrel End

$50

Score

9.0/10

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