Food & Drink

I Tried Making Creamy Strawberry Lemonade (and Spoiler: It’s So Refreshing)

Products You May Like

We independently choose these merchandise—in case you purchase from certainly one of our hyperlinks, we could earn a fee.

After I observed this “creamy lemonade” circulating on TikTok, I used to be instantly due to the sweetened condensed milk addition. I’ve solely tried sweetened condensed milk in iced espresso/tea drinks (like Thai iced tea or horchata), so a fruity software was extraordinarily intriguing to me. Including sweetened condensed milk to citrus drinks is nothing new — Brazilian lemonade requires it, together with loads of limes — however I’m clearly late to the condensed milk and citrus celebration, as a result of I’ve by no means tried something prefer it, so I knew I needed to style it.  

Tips on how to Make TikTok’s Creamy Lemonade

Making “creamy lemonade” couldn’t be any simpler. First, add some ice and the juice of 5 to six massive lemons right into a pitcher together with some lemon slices. Then, quarter a number of strawberries and juice these into the pitcher, including the mashed strawberries to the pitcher after they’ve been pressed. Subsequent, add about 1/4 cup sweetened condensed milk and 1/4 cup granulated sugar. Fill the pitcher with some chilly water and provides all the things stir. Congrats! You’ve made creamy *strawberry* lemonade.

My Sincere Evaluation of Creamy Lemonade

Did I truly assume that sweetened condensed milk was going to let me down? In fact not. It by no means has, so I didn’t count on it to begin now. This lemonade was so scrumptious and refreshing. The sweetened condensed milk added a refined thickness and naturally, creaminess, which was tremendous tasty. I beloved the addition of recent strawberries, not solely due to the refined pink hue that it gave the drink, however the strawberries additionally imparted an additional fruity sweetness to the entire beverage. I might completely make this for any summer time get-together or seashore hangs. Frankly, I wouldn’t be mad at a spiked model of this, both — I believe vodka or white rum would each be nice.

3 Suggestions for Making Creamy Lemonade

Have you ever made creamy lemonade? Tell us within the feedback!

Sara Tane


Sara Tane is a meals author and personal chef based mostly in Brooklyn, New York. She is a graduate of the Institute of Culinary Training and has written for Cooking Gentle,, and The Feedfeed. She additionally has a critical factor for oysters.

Comply with Sara

Products You May Like