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Buttery Green Tea Matcha Shortbread

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Inexperienced Tea Matcha shortbread cookies are crisp and buttery, and straightforward to make! The inexperienced tea powder provides a delicate taste and a beautiful inexperienced shade.

Love this taste combo? Be sure to attempt my Chai Shortbread recipe too!

Matcha Shortbread cookies stacked with one broken in hlaf

This recipe was developed in partnership with my associates at Imperial Sugar. Discover the total recipe HERE!

Inexperienced Tea Matcha Shortbread Cookies

These tremendous fairly Matcha Shortbread cookies are really easy to make, with a buttery, crisp edge, a candy and tender middle all with the delicate taste of inexperienced tea all through. Solely 4 elements are wanted and they’re excellent with a cup of espresso or tea. Drizzle them with somewhat white chocolate and you’ve got a Matcha Latte Cookie! The naturally vibrant inexperienced shade is festive for St. Patrick’s Day, Christmas, or Springtime usually!

What Is Matcha Inexperienced Tea Powder?

Matcha’s literal translation is “powdered tea”. If you make inexperienced tea you steep the leaves into sizzling water and take away the tea bag (or leaves) from the water and revel in! With Matcha Inexperienced Tea the leaves are pulverized and whisked into the water or milk so you’re truly consuming the leaves. 

What Does Matcha Style Like?

Matcha Inexperienced Tea has a singular taste. It’s somewhat earthy and grassy, but in addition a slight sweetness to it, which makes it excellent in cookies. The flavour will be intense if an excessive amount of is added, however you may regulate the quantity of the Matcha you add to tea and cookies as you want!

Green Tea Shortbread stacked

Matcha Shortbread Elements:

Discover the total recipe and ingredient record HERE.

  • Salted butter at room temperature. Utilizing salted butter on this recipe means you don’t have to make use of salt within the recipe as nicely. For those who desire utilizing unsalted butter you may add in 1/2 teaspoon of kosher salt!
  • Powdered sugar. Utilizing powdered sugar on this recipe provides a smoothness to the feel of the cookie. 
  • Matcha powder. You’ll find matcha at your native shops or on-line. There are various grades of matcha powder, however I’ve discovered that on this cookie recipe you don’t must spend extra for fancy matcha. You’ll discover that the depth of the flavour will change model to model.
  • All goal flour
  • Elective – white chocolate to drizzle or dip
Matcha Shortbread in a cooling rack

How To Make Inexperienced Tea Matcha Shortbread Cookies:

  1. Within the bowl of your stand mixer fitted with the paddle attachment, mix the butter and the powdered sugar, mixing on medium pace for 1 minute, till clean. Add within the matcha powder and blend for an extra minute, scraping the perimeters as crucial, cautious to include all of the matcha powder. 
  2. Flip the mixer to low pace and add within the flour, mixing till simply mixed.
  3. Switch the dough to a clear floor, and type the dough right into a log 2- inches in diameter. Wrap the log in plastic wrap and refrigerate for at the very least half-hour. 
  4. Preheat the oven to 325°F. Line a baking sheet with parchment paper and put aside.
  5. Take away the dough from the fridge and lower into 1/4- inch slices with a knife.
  6. Place the sliced dough onto the ready baking sheet 2- inches aside and bake for 13 – quarter-hour, till the cookies start to get golden on the edges. 
  7. Switch the cookies to a wire rack to chill fully. 
  8. Elective – Soften the white chocolate in a microwave secure bowl in 15 second increments till melted and clean. Drizzle on high of the cookies and permit the chocolate to set earlier than storing. 

Why You Ought to Chill Your Dough:

Chilling the dough earlier than you make the cookies will give the inexperienced tea taste time to accentuate. Additionally chilling the dough makes them simple to slice, and prevents an excessive amount of spreading. 

Matcha Shortbread cookie drizzled with white chocolate

Storing Leftovers:

These cookie are nice saved as much as 5 days at room temperature. You can even freeze them hermetic for as much as 30 days for finest freshness.

NOTE: I’ve observed that the longer Matcha Shortbread cookies are uncovered to air, the colour can oxidize a bit, turning much less vibrantly inexperienced. The flavour stays the identical, however if you wish to hold the inexperienced shade as vivid as attainable, the much less publicity to air, the higher!

FIND THE FULL RECIPE HERE

Extra Shortbread Cookies Recipes:

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