Food & Drink

Yes, Your Outdoor Pizza Oven Can Make More than Pizza

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This piece is a part of our Out of doors Pizza Social gathering sequence. Learn all the tales — together with a take a look at drive and loads of recipes — here.

My husband has all the time needed an out of doors pizza oven, so I lastly bit the bullet and bought him one as a Christmas present. The Ooni 16 I purchased was so widespread that it was backordered, so he didn’t get his oven till the spring. However as quickly as we took a chunk of our first pizza, we knew the wait was value it. Powered by propane, our pizza oven will get rip-roaringly scorching and cooks pizzas in mere minutes, which made me surprise what different issues you could possibly make in it — particularly through the time it’s heating up. Seems you can also make a full meal, from appetizers to dessert! Listed here are some non-pizza concepts for making probably the most out of an out of doors pizza oven.

Whether or not your pizza oven makes use of propane, wooden, or charcoal, be sure you have a thermometer for monitoring the temperature of the oven. A few of our recipe recommendations are particularly designed for pizza and wood-burning ovens, however for these that aren’t, simply warmth the pizza oven to the oven temperature given within the recipe. One final tip: You don’t wish to prepare dinner something straight on the ground of the pizza oven except it’s pizza or one thing bread-like, so it’s time to bust out the forged iron skillets, grill pans, and baking dishes!

Whereas your pizza oven preheats, use that point to bake up some flatbreads and scrumptious dips. You’ll be able to go so simple as baking a wheel of Camembert cheese with garlic and herbs for a twist on baked Brie, or make a extra elaborate baked artichoke dip as an alternative. Within the temper for one thing slightly fancier? How a few scorching crab dip with some crudités and crackers?

Whereas pizza generally is a meal in itself, including a facet of greens is value doing when there’s a lot good summer time produce to be eaten. Bake that bumper crop of zucchini right into a gratin, or roast corn on the cob on a forged iron grill pan and switch it into Mexican avenue corn. Within the fall or winter, thread some Brussels sprouts onto skewers, prepare dinner till tender, then gown with some crispy bacon and raisins for a sweet-savory facet. Or for a vegetable that’s substantial sufficient to be a essential dish, roast an entire cauliflower rubbed in chile paste, then drizzle with a tangy sumac dressing.

The new, intense warmth of a pizza oven makes it nice for searing steaks and cooking burgers. Zuni Cafe’s well-known roast rooster is cooked in a wood-fired oven, and you may get the identical outcomes of crisp pores and skin and juicy rooster in your individual pizza oven. If seafood’s extra your jam, strive garlic butter lobster tail and spicy shrimp.

Use the pizza oven to show summer time squash right into a tacky casserole for a hearty facet dish. Or use the oven to make a essential course that’s not pizza, like rooster lasagna. Prepare dinner the rooster within the oven earlier than layering it between noodles and sauce, then let the residual warmth of the oven heat the lasagna by way of. The oven will also be used to brown boneless rooster earlier than cooking it along with cheeses, hash brown potatoes, and curry powder for a casserole that’s good for brunch.

Don’t neglect about one thing candy! Earlier than the pizzas go in, bake a forged iron skillet pie with salted caramel and bananas or a pear galette. The desserts can cool whilst you eat your pizza. Or make the most of the lingering warmth post-pizza to bake an apple crisp or pears in mulled wine. One other ingenious transfer is to show that additional ball of pizza dough into dessert pizza by topping it with some ricotta cheese, Biscoff cookie unfold, and sprinkling the deal with with crushed cookies.

We wish to know, what do you wish to make in a pizza oven that’s not pizza?

Christine Gallary

Food Editor-at-Large

Christine graduated from Le Cordon Bleu in Paris, France, and she or he has labored at Prepare dinner’s Illustrated and CHOW.com. She lives in San Francisco and loves instructing cooking courses. Comply with her newest culinary escapades on Instagram.

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