This Is My New Favorite Way to Cook Potatoes (They Literally Melt In Your Mouth)

This Is My New Favorite Way to Cook Potatoes (They Literally Melt In Your Mouth)

Melt the butter. Place 2 tablespoons unsalted butter in a large microwave-safe bowl. Microwave the butter in 3 to 4 (10-second) intervals, stirring between each, until just melted. Add 2 tablespoons olive oil, 1 teaspoon kosher salt, and 1/2 teaspoon black pepper, and stir to combine.

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