The Best Way to Reinvent Leftover Mashed Potatoes

The Best Way to Reinvent Leftover Mashed Potatoes

Kristina Vänni

Contributor

Internationally acknowledged culinary authority Kristina Vänni is a widely known meals author, participating TV host, award-winning recipe developer, meals stylist, and photographer. Along with writing for industry-leading web sites together with Higher Houses and Gardens, The Spruce Eats, and Food52, she has been a featured knowledgeable on nationwide media reminiscent of ABC Information’ “World Information Tonight” and CBS’ “The Discuss” and has served as a spokesperson and recipe developer for nationwide manufacturers reminiscent of Finlandia, KitchenAid, Publish Meals, Baileys, amongst many others. Kristina is at present writing her first cookbook, an exploration of the normal and seasonal delicacies from her household’s dairy farm in Finland. Kristina enthusiastically shares her artistic content material, behind-the-scenes peeks, and {industry} experience with meals fans on Instagram, Fb, and Twitter.

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