We independently choose these merchandise—in the event you purchase from one in all our hyperlinks, we might earn a fee. When writing my first cookbook, which was all about serving to busy house cooks well navigate the waters between scratch cooking and semi-homemade cooking, I knew there must be a pancake recipe. And that meant
Pancakes
We independently choose these merchandise—when you purchase from one in all our hyperlinks, we might earn a fee. Pancakes have been a Sunday morning staple of my childhood. My mother made a convention out of whisking up a bowl of Krusteaz pancake batter, swiping her forged iron skillet with plenty of butter, and turning out
Last weekend, while Pepper Tiegen prepared her kanom krok (Thai coconut pancakes) during the final segment of Kitchn’s Brunch Fest, she and Kitchn’s Editor-in-Chief, Faith Durand, chatted pancakes. Pepper gushed that her son-in-law, John Legend, makes the best, fluffiest pancakes on Sundays. After a lot of digging, I discovered that the recipe for Legend’s beloved