We independently select these products—if you buy from one of our links, we may earn a commission. Keeping a couple of plants alive should be simple, right? Well, if you’ve ever tried to cultivate a pot of herbs from the comfort of your kitchen, you know that they can be pretty finicky about how much
herbs
We independently select these products—if you buy from one of our links, we may earn a commission. Thyme is such a big part of what summer smells like for me. Ornamental versions thrive and spread among the paving stones on my garden path, and the fragrant aroma is present with every step. Culinary versions, like
We independently select these products—if you buy from one of our links, we may earn a commission. As the weather warms up, fresh basil is constantly on hand in our kitchens. It’s hard to find a dish that isn’t improved by a handful of this bright, fragrant herb. With a sweet, peppery taste, there are
When I was growing up, parsley was just the frilly stuff sitting atop my entrée. The leaves that I flicked aside so I could enjoy the main course. Today, parsley is the most-used herb in my home kitchen. (Imagine that!) And now, I’m here to tell you why you should be growing it in your
When I was growing up, parsley was just the frilly stuff sitting atop my entrée. The leaves that I flicked aside so I could enjoy the main course. Today, parsley is the most-used herb in my home kitchen. (Imagine that!) And now, I’m here to tell you why you should be growing it in your