SPONSORED POST: Marinated Lentils and Dairy-Free Feta Crumbles Star in This Fresh, Flavor-Packed Salad

SPONSORED POST: Marinated Lentils and Dairy-Free Feta Crumbles Star in This Fresh, Flavor-Packed Salad

Switch the lentils to a small saucepan. Add 1 bay leaf and sufficient water to cowl the lentils by 1 inch. Carry to a boil, then scale back warmth and simmer till simply tender, 15 to twenty minutes. In the meantime, whisk collectively 3 tablespoons olive oil, 2 tablespoons crimson wine vinegar, and 1 teaspoon Dijon mustard collectively in a big bowl.

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