Smoky Roasted Mushrooms Star In These Plant-Based Hummus Bowls

Smoky Roasted Mushrooms Star In These Plant-Based Hummus Bowls

Place 1 tablespoon floor cumin , 2 teaspoons candy paprika, 1/2 teaspoon floor turmeric, 1/4 teaspoon floor cinnamon, the remaining 1/2 teaspoon kosher salt, 1/4 teaspoon black pepper, and a pinch cayenne pepper in a small bowl and stir to mix.

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