Food & Drink

Review: Single-Serve Wines of Le Grand Verre, 2021 Releases

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Single-serve wines don’t usually get a whole lot of love, however Le Grand Verre, a brand new model touchdown within the U.S. this summer season, desires to vary that. Le Grand Verre describes itself fairly merely, as a “single serve, moral, proprietarily designed, and predominantly feminine produced boutique wine assortment of France.”

Right here’s some backstory:

Envisioned by three French wine-loving pals, Nicolas Deffrennes, Founder, Régis Fanget, Model and Inventive Director, and Valérian Déjours, Chief Working Officer, the trio dreamt up LGV with one mission: to embody the tradition and expertise of tasting premium French wines – with out the necessity to open a whole bottle.

The preliminary idea, a brainchild of Deffrennes impressed by his days as a part of the wine membership at Harvard College, rapidly grew into an endeavor to characteristic solely boutique winemakers in lieu of economic wineries. People who use natural, moral, or sustainable farming practices with nearly all of them licensed by France’s overseeing physique Ecocert and Terra Vitis. Deffrennes and his counterparts aimed to make French wines extra approachable by offering extremely curated choices, thereby taking the onus off shoppers to navigate the huge breadth of choices obtainable to them. The unique LGV assortment represents France’s greatest types, varieties and terroir from esteemed areas reminiscent of Bordeaux, Languedoc, and Provence.

Beneath a extremely meticulous course of the LGV trio tasted tons of of wines from throughout France, primarily dedicating efforts towards wines crafted by nearly fully feminine winemakers, female-led, or female-owned estates, in addition to these with distinct and lengthy household histories of French winemaking custom. Vetted by a panel of shoppers state-side, the staff oversees each step of the method from vine to bottle providing essentially the most genuine, inexpensive and sustainable wines potential for oenophiles and wine newbies alike.

Funded by the Burgundy area the award-winning LGV bottles are proprietarily designed and packaged in a contemporary strategy to be loved anyplace, anytime – with out breaking the financial institution. Bought in units of 4 starting from $20-$30, the 6.3 oz. design of every bottle is bigger than your typical pour at 6 oz., because the title Le Grand Verre suggests. The wines are additionally constructed from recyclable supplies and double-coated to protect aromas.

“From the start we knew we wanted to keep up the excessive requirements set forth by the unbelievable winemakers who joined us in our mission. Growing an elevated and vastly distinctive single serve bottle to showcase their unbelievable wines was a difficult, thrilling undertaking,” defined Régis Fanget, Model and Inventive Director of LGV. “The ultimate product is a tall glossy bottle and a chic departure from the canned wine lots we’ve seen over the previous few years. Partnering on this endeavor with certainly one of my oldest and dearest pals Nick has been a pleasure, to say the least. We’re thrilled to share our French wines with American palates.”

Powerhouse feminine producers embody Elisabeth Prataviera of Domaine de Ménard & Haut-Marin the creator of Le Grand Verre Domaine Prataviera, a Sauvignon Blanc from Côtes de Gascogne identified for stellar white wines. Prataviera took over the vineyards from her mom who has helmed the property since 1960, each following in her household legacy whereas permitting for innovation such because the of use natural fertilizer to protect soil. Equally, Inès Andrieu of Domaine de Caylus produces Le Grand Verre Domaine Caylus, a rosé mix of Syrah and Grenache from the Languedoc-Roussillon winemaking area. Andrieu inherited the winery from her grandfather and rapidly grew to become a champion for the significance of preserving the area’s biodiversity, changing the property to natural farming in 1999. Le Grand Verre Domaine Nadal Hainaut of Domaine Nadal Hainaut is an natural Chardonnay from the palms of husband-and-wife staff Martine and Jean-Marie Nadal. The château has belonged to the household since 1900 and was totally transformed to natural rising in 2010 making it a house to many new bugs and birds. The Nadals’ plan to depart the property with their three daughters Julie, Pauline, Marie and Luce. Laurence Dupuch of Château Peyredon Lagravette works in tandem together with her husband Stephane to provide Le Grand Verre Château Peyredon, one of many prized wines of the LGV assortment. This quintessential Haut-Medoc Crus Bourgeois mix of Cabernet Sauvignon and Merlot with fruit picked from vines over 100 years outdated is crafted with world well-known oenologist Hubert de Bouard, the winemaker and proprietor of Château Angelus, one of many 4 most prestigious Saint-Émilion estates. One other cult basic is Le Grand Verre Château Val D’Arenc, an organically licensed Bandol rosé mix of Mourvèdre, Grenache, and Cinsault produced by the younger and progressive male winemaker, Gérald Damidot, in Provence. Beneath Damidot’s management the property transformed to natural farming practices in 2015 considerably enhancing the standard of the wine. This is likely one of the only a few rosés to persistently fee above 90 factors by critics.

So, the takeaways listed here are you’re getting a set of 4 small bottles of every wine, encased in slim plastic tubes that comprise 6.3 ounces of juice (1/4 of a bottle) — an awesome idea for these drinkers who don’t need to open an entire bottle of wine, or who’re involved about portion management.

LGV has greater than a dozen wines obtainable on its web site, every obtainable as one-off purchases or as a part of its wine membership ($30 monthly will get you introductory pricing plus 30% off).

LGV despatched us 4 samples from its present lineup to strive. Let’s see how effectively they pull this off.

2020 Château Val D’Arenc Bandol Rose – 80% mourvèdre, 10% grenache, 10% cinsault. Recent and clear, with peach, strawberry, grapefruit, and clear linen notes in abundance. A number of acidity retains the wine vibrant and zippy, with only a contact of creamy vanilla on the again finish to take you out on a silky, seductive word. A- / $30 per four-pack of 6.3 ouncesbottles

2020 Domaine Caylus Rose Mix – 60% syrah, 40% grenache. Sultry and fewer effusive than the Bandol, this cuts a extra conventional Languedoc-style rose profile, gently floral with contemporary strawberries and cream in abundance. Restrained however nice all through, it’s a springtime wine that hints at citrus on its quick end. B / $25 per four-pack of 6.3 ouncesbottles

2020 Domaine Caylus Chardonnay – Fairly acidic, with a stunning tropical word and a giant melon character up entrance. A number of stony minerals because the wine evolves. Notes of lemon Pledge give the end a little bit of a saccharine high quality, although a while in glass helps a number of the barely off notes to blow off a bit. B- / $25 per four-pack of 6.3 ouncesbottles

2019 Château Peyredon Haut-Medoc Cru Bourgeois – 63% cabernet sauvignon, 37% merlot. Prototypically Bordeaux, heavy with earth, licorice, and a contact of mushroom. Dried berries and cherry notes endure on the palate, whereas balsamic notes percolate effectively into the country however effusive end. B / $30 per four-pack of 6.3 ouncesbottles

lgvwines.com

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2020 Château Val D’Arenc Bandol Rose

$30

Score

9.0/10

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