Review: Pratt Standard Agave Spice Old Fashioned Syrup

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It was solely simply this summer season that I used to be waxing poetic concerning the many deserves of a tequila-based Old Fashioned cocktail, and right here we have now the newest and biggest from the syrup wizards at Washington, D.C.’s Pratt Normal: Agave Spice Outdated Normal. Per Pratt Normal’s founder, Tory Pratt:

The flavour profile was pushed first by a aim to develop an quaint syrup for non-whiskey drinkers. I needed to make an quaint base that may work for tequilas, vodkas and rums, since I recurrently make outdated fashioneds with non-traditional spirits.
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This syrup is made in small batches from uncooked blue agave, cacao nibs, and a complete host of different pure flavorings acquainted to the Outdated Normal fan. Pratt Normal’s normal (ha) Old Fashioned syrup is probably top-of-the-line available on the market right this moment. How does the Agave Spice examine?

There’s loads of vivid, candy citrus coming via on this syrup, from blood orange to lemon peel, which enhances the agave spirit properly. On the spice cupboard entrance, it contributes flavors that even a barrel-aged tequila or rum can’t essentially pull out of the cask, the clove and cardamom including a very nuanced layer. The cacao nibs and peppercorn are distinctive additions, however they convey simply the faintest trace of every. Pratt Normal suggests a easy recipe of 0.5 oz. to 2 oz. tequila or mezcal with an optionally available orange peel. For all of the built-in complexity on this syrup, it doesn’t make for an excessively daring cocktail, which is definitely the spectacular half. Pratt Normal has managed to bottle the subtleties of agave-based cocktails, which, in my expertise, shouldn’t punch with the identical spice and barrel notes of conventional Outdated Fashioneds. Within the crowded world of cocktail syrups, this one is actually distinctive and undoubtedly value including to the house bar.

A- / $12 per 8 ouncesbottle / prattstandard.com

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Score

8.0/10

About Submit Creator

Drew Beard

Drew Beard is Assistant Editor and Social Media Supervisor for Drinkhacker. He has studied and written about beer, whisk(e)y, and different spirits since he first began consuming them, incomes a number of booze-related benefit badges alongside the way in which, together with Licensed Specialist in Spirits and Govt Bourbon Steward. Along with his work with Drinkhacker, Drew can be Spirits Editor for Santé Journal. A recovering Federal authorities worker, he’s blissful to have lastly discovered a profession the place it’s acceptable to drink on the job.