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I just lately had an opportunity to sit down down with Padraic Coll, co-founder of the Clonakilty Distillery, when he visited Boston to debate the corporate’s whiskey line and future plans. Certainly one of Clonakilty’s extra thrilling initiatives is collaborating with native breweries throughout the U.S., growing old their Irish whiskey in quite a lot of distinctive beer casks. That they had simply collaborated with native brewery Jack’s Abby, growing old their whiskey in Framinghammer, a powerful Baltic porter. I attempted the end result: massive malty spine, sturdy chocolate notes, and positively a winner because the colder months strategy. I left our assembly excited for the way forward for the Clonakilty model.
A part of that future was detailed in our final overview of their whiskey, Double Oak, which detailed Clonakilty’s dedication to terroir and the cultivation of native barley. However at the moment, most of Clonakilty’s whiskey is sourced from different distilleries, and although we’d guess from the place, they received’t inform. At this level, it’s the additional growing old that makes the whiskey distinctively Clonakilty.
After my assembly with Coll, I used to be left with samples of two very completely different Clonakilty whiskeys to pattern for a proper overview. Let’s give them a strive.
Clonakilty Port Cask End Irish Whiskey – On the nostril, this triple distilled Irish whiskey is gentle, brilliant, and fruity, displaying strawberry, peach, and cream notes together with a bit of vanilla and cereal grain. Not what I anticipate when Port casks are concerned, however nonetheless agreeable. The palate is a bit heavier with a pleasant steadiness of cereal grain and toasted malt hitting first. Peaches and cream comply with, which additionally provides the whiskey a beautiful mouthfeel. Peppery spice comes subsequent, with a end that’s pretty lengthy as these notes disappear. I’d not have guessed this was completed in Port casks, however it’s a well-integrated product that followers of Irish whiskey will need to strive. 87.2 proof. A- / $53
Clonakilty Chateau La Cardonne Bordeaux End Single Malt Irish Whiskey – The nostril of this double distilled single malt whiskey introduces balanced notes of honey, vanilla, and a contact of crimson fruit. The palate is pleasant, oily and mouth-coating with wealthy notes of honey and toasted malt. Some pepper arrives mid palate. When a little bit of water is added, which I like to recommend, the crimson fruit peeks by means of together with a contact of salinity, which provides an attention-grabbing complexity. The end is lengthy and satisfying. A distinctively Irish and scrumptious single malt. 92 proof. A- / $50
Clonakilty Port Cask End Irish Whiskey
$53
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