Food & Drink

Review: Aguamiel Tequila Blanco

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Aguamiel is the sap of the agave plant. It’s the stuff they really make pulque out of, not tequila, however let’s put that apart, because it’s nonetheless a reasonably good identify for a spirit.

Aguamiel the tequila is created from a mixture of Highlands and Lowlands agaves — 100% Weber, in fact — from crops a minimal of 8 years outdated. The operation at the moment has a reposado and a blanco in its arsenal; right here we assessment the blanco by itself.

Natural and sharply citrusy on the nostril, Aguamiel presents as a basic blanco, hinting at vanilla and studded with notes of white pepper. The palate has a modest sweetness, with extra of that white pepper character and only a trace of bitter bell pepper within the combine. However total, the palate comes throughout as silky and reasonably candy, with a brown sugar observe dominant. The expertise sweetens up additional because the end approaches, taking up a flippantly candied character that strikes from lemon to orange over time. Brilliant and enjoyable, this can be a strong, versatile mixer that additionally drinks properly by itself.

80 proof.

A- / $32 / aguamieltequila.com [BUY IT NOW FROM DRIZLY]

Aguamiel Tequila Blanco

$32

Score


9.0/10

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