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fifth July, 2021 by Kate Malczewski
Scottish producer Eden Mill has ramped up its sustainability and enlargement efforts with an up to date bottle design and 9 new gins.
Eden Mill has standardised its gin packaging
The St Andrews-based distiller has repackaged its Authentic Gin in a 700ml bottle that makes use of 18% much less glass than the business normal.
The expression was previously bottled in ceramic, and joins the remainder of the Eden Mill gin vary within the new packaging.
Tony Kelly, CEO and co-founder of Eden Mill, stated: “Standardising our bottle manufacturing throughout all of our gins to this extra sustainable design will significantly assist us scale back waste, as we proceed to push boundaries and transfer a step nearer to a brighter, cleaner, clearer future for our distillery and the spirits business.”
On the similar time, Eden Mill has launched a brand new line of 9 premium gins: Purple Snapper Gin, made to be used in brunch cocktails; Forager’s Gin, made with berries from endangered St Andrews hedgerows; Ardour Gin, with passionfruit and coconut; Rosa Rosa Gin, with rose; Forbidden Gin, impressed by the backyard of Eden, with quince and apple; Golden Lore Gin, with orange; Neptune Gin, with samphire and kelp; 9 Islands Gin, a mix of Thai botanicals; and Serendipity Gin, with dandelion and burdock.
Every expression within the new premium vary is available in at 40% ABV and is priced at £25 (US$35) per 700ml bottle.
The redesign and product launches are a part of a wider push for sustainability and development for the model. Eden Mill lately quadrupled its bottling capability by opening a brand new bottling and distribution facility in Glasgow and signed a UK distribution deal with La Martiniquaise-Bardinet, and in addition plans to open a brand new £10 million carbon-neutral distillery in spring 2022.