Crispy, Cheesy Persian Makaroni Is My Comfort Food MVP

Crispy, Cheesy Persian Makaroni Is My Comfort Food MVP

Add 1 teaspoon dried oregano, 1 tablespoon tomato ketchup, 1 tablespoon grated Parmesan cheese, and 1/2 teaspoon black pepper, and stir to mix. Convey to a fast simmer, then flip the warmth right down to low. Cowl and prepare dinner till the lentils are simply tender, about 20 minutes. In the meantime, prepare dinner the pasta.

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